Our approach to great winemaking is generational with each Frank family member building upon the foundation that Dr. Konstantin Frank built over fifty years ago. Continuing this legacy means producing the highest quality wines from the highest quality grapes.We believe that quality starts in the vineyards with careful attention to detail and nurturing of our old vine vineyards first planted by Konstantin in 1958. These old vine vineyards are among the oldest in the United States. While they produce fewer grapes, the quality of the fruit results in more complex wines.Over the years, we have discovered that the northern European grape varieties are most well suited for our region and have made it our passion to champion these varieties at are winery. Varieties such as Riesling, Gewürztraminer, Pinot Noir and most recently, Grüner Veltliner are among the most prized and beloved at our winery.
Founded in 1919, Finger Lakes Tourism Alliance is recognized as one of the oldest destination marketing organizations in the United States. We are an association of private-sector attractions, tourism-related businesses and county tourism offices working together to enhance and promote visitor businesses for the 9,000 square-mile Finger Lakes region of New York State.
The Finger Lakes Woman is a educational resource journal, which is dedicated to educating women in our region about important businesses and community interests. Our Mission is to provide objective information with a focus upon high-quality educational articles that are of interest to women of all ages, background and ethnicity. We are sure that you will find the information useful, directing you to important educational content about regional businesses for your patronage in the Finger Lakes.
Geneva On The Lake is located on Seneca Lake in the midst of the scenic Finger Lakes Wine Country. This historic landmark, on 10 beautiful acres, is open year-round. The resort has received the coveted AAA Four-Diamond Award for 32 years and is listed on the National Register of Historic Places.
The friendly hospitality of the staff, the exceptional beauty of the villa and lakeside setting, and the gourmet cuisine have attracted guests from all over the world. Service is attentive to the smallest detail. Guest suites are superbly furnished with Stickley. The terrace, formal gardens, classical sculptures, 70 foot pool and boathouse enhance the old-world charm that awaits you.
New York’s Most Award Winning Zesty Foods for 2013!
Looking for robust flavorful healthy foods? You came to the right place! From mild to wild we’ve got you covered. We make all Karma Sauce products in small batches. We use only the highest quality ingredients including chile peppers from our own farm! All natural yes, but more: No glutens, no allergens, no fillers, gums or modified starches. No fooling. Original Karma Sauce® products give your meals the kick they deserve – as flavor enhancers, special ingredients, or next to the salt and pepper at your dinner table!
As a non-profit 501(c)(3) organization, New York Wine & Culinary Center is designed to educate, engage, and excite people in a celebration of New York’s incredible beverage, agriculture, and culinary industries. Through partnerships with area farmers, wineries, breweries, distilleries, artisans, and entrepreneurs, the Center offers an array of inviting experiences which proudly highlight and promote the natural beauty, rich history, and agricultural bounty of New York State.
The New York Wine & Culinary Center brings you the best of New York, all in one beautiful and scenic spot on the northern shore of Canandaigua Lake.
Agava serves is open daily at 11am. Dinner is served nightly. Lunch is served 11-4pm Monday – Friday, and Brunch is served 11-3 on Saturday and Sunday. Live music Friday and Saturday nights at 10pm (no cover!) and on Sundays from 12-2, during our brunch.
Check out our website for our menus and more information: www.agavarestaurant.com